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A lot of us know we can’t eat wheat. There are those who have “celiac’s disease” and then there are those who know that wheat and other grains just don’t agree with their digestive system.
There are many drugs available for the symptoms that are created by the problems many people have with digestion. And one has to ask the question, are these drugs necessary? Or is it something that I ate?
Here is an article on Grains
I’ve have found at least four different neuropathy products claiming to repair nerves, or handle neuropathy symptoms, that contain herbs. I’ve written about herbs before as they aren’t nutrients that the body needs to grow and repair itself (ie. protein, vitamins, minerals, etc). They act like drugs in so far as they force the body to do something it normally doesn’t do. It is also hard to determine the strength of the herb you are taking as they aren’t like the herbs you drink in tea or put on your salad, they are extracts and thus you don’t really know the quality or strength of what you are taking.
Herbs may relieve the symptoms of neuropathy, but relief in the sense that they cover up the symptoms and you have to keep taking the herbs to get that relief. They don’t go to the cause of the problem.
Herbs also have side effects and can’t be taken with different medications.
First, if you are on medications and want to take any herbal remedy, please go to your pharmacist. The pharmacies have a database to check whether the drug and the herb will conflict.
Here is an article with a list of the many herbs touted for neuropathy. It talks about side effects and how long you can safely take them.
There is a link on this page to an article about the problem of taking herbs for neuropathy and that page has a link to a video by a pharmacist telling you how to take herbs safely if you want to. to. She talks about taking one at a time so you can judge what the herb is doing for you.
But rather than tell you what she says you can go directly to the page where you can find it Taking Herbs
You’ll probably notice if you research what to do about neuropathy, many different opinionis. There are at least four formulas touting herbs and many many more on
different combinations of vitamins.
So what really will fix this problem? Here is an article that goes over what vitamins to take and why.
This is an interesting subject. People seem to confuse using the 40 vital nutrients your body needs with herbs which can help the body heal, but is really doesn’t go to the cause of the problem.
In 1920, a report was done in order to “standardize’ medicine. It was called the Flexnor report after the person who did the “research”. The new standard was drugs and surgery. Before that time, medical schools taught the traditional medications – herbology and homeopathy.
Herbs are natural (not a chemical made in a lab) and have healing properties.
Here is the article.
This is a great subject. When you body has to make new cells as the old ones are dying, what kind of new cell will it make? It can make a prefect replica and make a strong healthy cell, or it can make an imperfect cell. If the body had all the ingredients it needed, would it make a perfect cell?
One of the things a body can easily be deficient in, is Glutathione. Do you know what that is? Do you know how it can effect your health, or how fast you age?
I’m forwarding this message from a nutritionist I follow as it is good advice to those with swollen ankles.
“On retaining water ; Potassium is good 600 to 1000 mg per day. You must start improving your cardiovascular system as it is a sign of poor circulation.” Dr. Stephen Price
There are lots of good supplements that will help to improve circulation, so that gives you a direction to go in if you have swollen ankles.
To your Health!!
I saw this title and immediately wanted to find out what it said. I had noticed this change where people were taking mega doses of vitamin D and it was even prescribed by their medical doctor. I then checked Dr. Oz’s take on it and he said “Most people are deficient in this crucial cancer-fighting vitamin. Find out how this supplement superstar helps to prevent 3 different types of cancer.”
Funny, talking about a vitamin as a preventative. Perhaps, we should just build good health and not worry about “disease” and what we should take to try and ward it off.
Then I listened to Dr. Berg’s video which explained how vitamin D worked and what relationship it had with other vitamins. It is very much worth the time to understand this.
You can find it here Vitamin D
The reference by Dr. Mercola (link is below) talks about homocysteine being lowered in the body in the presence of vitamin B. I was interested in forwarding this as homecysteine has also always been associated with heart disease and more and now Alzheimers.
Why? The body needs cysteine. It is vital to making Glutathione.
(Go to the link if you want to know more about Glutathione, the body’s master anti-oxidant).
Homeocysteine is part of a reaction in the body and is supposed to convert to cysteine. But it needs B vitamins to convert. Thus the need for the B vitamins.
Here is what the article is about:
B vitamins may slow brain shrinkage by as much as seven-fold in brain regions specifically known to be most impacted by Alzheimer’s disease
High levels of the amino acid homocysteine are linked to brain shrinkage and an increased risk of Alzheimer’s; B vitamins are known to suppress homocysteine
Among participants taking high doses of folic acid and vitamins B6 and B12, blood levels of homocysteine were lowered as was the associated brain shrinkage – by up to 90 percent
Here is the full article:
You have probably noticed a growing number of processed food products boasting with a label that says “Gluten-Free”. It is the healthy choice.
It is interesting that a lot of people have gluten-free diets – they eat fruit, vegetables, meat – not processed foods. But now you can actually buy ‘gluten-free’ pizza among many other gluten-free foods – cookies, cereals, breads, etc.
What does this all mean? I decided to find out and here is an article on this
A lot of us know we can’t eat wheat. There are those who have “celiac’s disease” and then there are those who know that wheat and other grains just don’t agree with their digestive system.
There are many drugs available for the symptoms that are created by the problems many people have with digestion. And one has to ask the question, are these drugs necessary? Or is it something that I ate?
Here is an article on Grains