Metabolism refers to the chemical processes within your cells that convert food and oxygen into energy. This energy powers everything your body does—from breathing and digesting to thinking and cell regeneration. But during this energy-making process, your body also produces byproducts—one of which is free radicals.
Free radicals are your body’s version of exhaust fumes coming from a car engine.
Antioxidants address this problem, so free radicals don’t damage your cells and organs.
Learn more about free radicals and antioxidants, and why we recommend Camel Milk for its Antioxidant Properties