A lot of people use artificial sweeteners because they have heard that sugar is bad for them but love things sweet. Are they doing the right thing?
Artificial sweeteners have their own problems. Here is a list of them with links to articles on their relationship to your health
Is there anything you can take to sweeten up you coffee or use in your baking. It appears that Stevia is the best option. Stevia is a herb that used in very small amounts make a great sweetener. It comes in packets, or drops and works well.
Here is the definition:
Stevia: Made from the leaves of a Paraguayan herb, and usually found in powder form, it is 300 times sweeter than sugar. A little goes a very long way (obviously). It’s non-caloric, which is generally considered a plus.