What does it mean when your blood test shows High B12 Levels?

I’ve talked to many people who are told by their medical doctor that they found high levels of B12 in their blood test. They are thus reluctant to take a B vitamin formula designed to help build healthy nerves as it has B12 in it. But, what does this actually mean?  

What other symptoms do you have?

What if it is a B12 Deficiency?  How is that possible?

High Levels of B12 in Your Blood Tests

Can You Benefit from Taking a B-Complex?

B-complex vitamin deficiencies occur far more easily and frequently than has been generally assumed, especially in people on weight loss diets, fasts, high daily intakes of sugar, refined and processed foods, as well as, caffeine, saccharine and alcohol.

People under stress or on a long list of medications can also be at high risk of developing B vitamin deficiencies.

RHP B-Complex Plus is now available.

The Plus is adaptogens. Adaptogens are natural substances that work with a person’s body and helps them adapt; most notably, to stress.

To get more information and order the RHP B-Complex Plus 

Apple Cider Vinegar Plus – Support Your Stomach – the Most Important Organ of Digestion

Most people do not realize that acid reflux, GERD and heartburn can be triggered by an imbalance of acid. This product can assist to balance acid and help you digest more fully.

Supporting your stomach acid enhances protein digestion and reduces gas and bloating.

With the correct stomach pH, key minerals (like calcium, iron and magnesium) as well as trace minerals (like iodine, selenium and chromium) can be absorbed.
Improve the absorption of B12 with this product.

Read More Apple Cinder Vinegar Plus

Buying Less Expensive Supplements – Is It Worth It?

I’ve talked to people who wind up looking for a cheaper variation of a supplement as they feel that the one they read about was too expensive. It makes sense to the person to take that supplement but they felt it cost too much. Is this a smart thing to do?

An interesting question?   Find the Answer at Buying Less Expensive Supplements

What is Autism? What can be done?

Autism is much talked about and effects 1 in every 45 children.   There is a broad spectrum of symptoms and types of autism and it has grown due to this.  There are a lot of theories about what causes it.

But is it something that can be addressed with diet that WILL make a difference.

Read Autism

Why is What You Eat So Important?

So often I hear from various people that they don’t want to change their diet, they are too old to change what they eat and besides disease is really hereditary anyway.

Is it?  I very often tell someone when they complain about the cost of healthy organic food, they they can spend more now or they can pay the doctor later.  Besides the pain, loss of income, and anxiety of that might be wrong when they get ill, they miss out on all the energy they could have right now.

Read More:  The Importance of What We Eat

Advanced Help to Create Healthy Nerves

For many people, the ingredients in the RHP® Nerve Support Formula provides enough nutritional support to get them the changes and results they are looking for to build nerve health.

Some people may need additional nutritional support to get those same changes and results.

Some people have trouble using Folic Acid (B9) which is important to activate B12.

Added ingredients give these people what they need.

Read  RHP Advanced Nerve Support Formula

Folic Acid/Folate – The Body Needs it – Vitamin B9

B9 is another B vitamin that your body needs as well as needing it in combination with other B vitamins. For instance, it is needed to activate B12.

A while ago, I talked to a reader who told me she couldn’t take B9, that she did not assimilate it.   Well, I found out that there was now a new form of it called Quatrefolic.

Quatrefolic (r).  it has higher bioavailability and can be used by those people who aren’t able to readily use folic acid – Vitamin B9

Here is a page on this, it will be expanded.   Quatrefolic 

 

 

The Diet of the Plague

Most of us have heard about the 1300s plague or Black Death, or Bubonic Plague. I didn’t know much about it so watched a special on TV. At the end of the show, they talked about how it was the microbes that created this problem, and that man’s deadliest enemy was the microbe. I thought that was a strange idea and wasn’t sure what they were selling except maybe “fear”.

Now, an interesting part of the show talked about how after 1/2 of the population was killed by the plague, that there was more food to go around and they even had luxury foods like fruit, vegetables and meat. What? Luxury foods? Yes, it seems that before the bubonic plague, the diet of most of the populace was grains. If you follow it back that was because there had been a famine earlier. Not enough food. Now what does that type of diet do to the immune system? If you read about the plague it affected the lymph glands. What was the cause of this epidemic?

I’m sure I can find out more about this and will be writing more, but seriously, although I know that some people claim that grains are good for you (mostly the people who grow and process grains) that sort of diet is not healthy. The immune system would be compromised. So, man’s deadliest enemy isn’t the microbe, but the fact that he allows himself to eat foods that would lower his immunity and become effect of these microbes.

Here is a new article about the Diet of the Plague, What Went Wrong?